Hi, I'm Alen!
This is my official website and its primary goal is to inform you of my skills, competencies and current engagements. Furthermore, I invite you to contact me if you have any questions.
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Collection of unique high class restaurants that differ in their style of food, wine, and service standards.
* Services that were provided differ from one restaurant to another
Implementation of Standard
Putting in place a framework of service standards as part of everyday operations
A comprehensive top-to-bottom operational assessment of the entire business
In House Training
Theoretical and practical training specifically designed for restaurant’s requirements
Using reputable and trustworthy channels in obtaining the best wines for the wine list
Wine List Creation
Customizing wine lists to match the cuisine and ambiance of the establishment
Wine List Update
Updating and refreshing wine lists on an ongoing basis to keep the list competitive
– Classic Wine Tasting
– Blind Tasting
– Aroma Challenges
– Masterclass Tasting
– Introductory wine Deduction Course
– Introductory Sommelier Course
– Food and Wine Workshops
– Individual Workshops